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Bidra med feedbackThe Shu-shi shrimp is absolutely amazing! I adore this place! Food: 5/5
The flavors were vibrant, the dishes not overly greasy, and they were packed with vegetables. The veggies were perfectly cooked and deliciously umami. The only vegetable I wasn't fond of cooked was the cucumber; however, there were only three in the whole dish, so it was easy to remove them. The raw cucumber garnish was a nice touch though! I also appreciated that the Thai tea wasn't overly sweet, which made for a refreshing drink. As a delightful surprise, they included a couple of freshly made wontons drizzled with a sweet sauce as a complimentary dessert. While it's a smaller establishment, the food here far surpasses that of the Thai restaurant across the street. I definitely plan to return and explore more of the menu!
I had the perfect light lunch experience. It came with a flavorful cup of soup, a small refreshing salad, and an egg roll, followed by my choice of lunch entrée. This was my third visit for lunch, and I'm eager to try it for dinner sometime soon. As for vegetarian options, I believe they can accommodate any requests.
If you like the taste of raccoon this is the place for you. My wife and I were staying at the Candlewood Suites next door. We ate there one night and the food wasn't terrible, not great either. But that night we went to go walk our dogs and we see the back door to restaurant open with 4 to 5 raccoons walking inside and outside of the restaurant. We also heard deathly screams from one of the raccoons coming from inside. Pretty disgusting and I would stay away.
Got the tornado tofu because I'm Buddhist. Miso soup too. And some rice. Man. It was good. I got here all the time because of it
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