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Bidra med feedbackEating here is delicious! Our first time here and the atmosphere and the staff were great. We had an early lunch (about 11ish), so it wasn't too busy. I had the burned end sandwich that made my wife jealous because it was sooo good with Texas Pommes.... maybe.... can't remember if that's what they were called. She had pulled pork sandwiches, children had cornhounds and pommes, cheeseburgers and pommes that were all good, but the burned ends steal the show.
A competent grill restaurant at a good price. Rustic land decoration with several ESPN screens. The specialties include Double Smoked Burnt Ends, Smoked Prime Rib (only weekends) and huge Onion rings.
Awesome local BBQ. Bartender lead me to try the Burnt Ends sandwich with a side of mac n cheese and a grapefruit IPA that was delicious. Met some cool local folks at the bar and had a great time. Will be back for sure!
I absolutely loved the atmosphere! There were plenty of options on the menu, and the prices were quite reasonable. We chose to sit at the bar and waited about 20 minutes for a table. The food was fantastic, especially the burnt ends—they were incredible! Overall, it was a very enjoyable experience, and I will definitely be back!
I was pleasantly surprised! The wings and shrimp were delicious. The clientele is mostly older and retired, though I'm not quite sure why that is. Overall, the wings were tasty, and the service was excellent.