Kam Yin Jade - Coburg

On Saturday afternoon my mates and I decided to go to dinner with our friends in the evening. At first we tried to book for twelve people in another place. However, as this didn't work, we decided for the Kam Yin Jade, reserved there and experienced a different, extraordinary evening. But later more. The restaurant is located right next to the garage wall, not far from the pedestrian zone. The restaurant itself does not have its own parking space, so it is almost forced to park in the garage, because the parking spaces on the street are sewn. The restaurant consists of a room where there is an estimated 35 people. While we stayed there from 7 p.m. to about 9 p.m., the restaurant was usually not even half full. However, some customers came by who had ordered food to pick up. I don't think that the service personnel in Chinese restaurants need to speak English without errors, but the two services, I guess it was the boss and the boss, really speak very badly German, so that one had to agree with hands and feet. Taking up food and drinks was therefore a small adventure. Also, in places, the operators seemed somewhat unfriendly and sharp, but what, as I believe, was not even meant evil, but simply its kind. The drinks have been waiting for you a little longer. I ordered a crystal wheat from Paulaner for 2.60 euros. In this place, I've experienced something I've never seen before. The operation did not take any tips when taking partout. On request, she said that she herself has three children of about our age, who are all studying, and she therefore knows that young people have no money left. She made it very sympathetic. The menu is the most confusing I've ever seen. The card, composed of a main card and three or four double-sided printed insert sheets, is made up of over a hundred dishes. All courts are assigned numbers or letters, which does not make the whole clearer. There are, for example, the B9 or the 9B or also the KY... . In addition, the menu only strikes against spelling errors. I chose the baked Wan-Tan (3.80 euros) as an appetizer and crispy roasted chicken meat with sweet-sour sauce (9.50 euros and is served with rice and vegetables). A fried duck with sauce, rice and vegetables costs 12 euros. It is also worth mentioning when looking at the price of 1.50 euros, incredibly rugged and favorable spring roll. The Wan-Tan came after about ten minutes and were really hot. But that was the only positive thing at the appetizer. The Wan-Tan simply consisted of panned and fried slices of cooked ham. These were not really crispy, but mostly flaky, and also drank from fat. Everything but delicious. The crispy roast chicken meat continued the impression of the appetizer. The meat was panned, fried and also extraordinarily greasy. In addition, the meat looked like sprinkled, so like chicken fillet torn in pussies. Chicken nuggets were the most similar. The sauce, or rather it was a dip in an extra bowl, as the rice were fine. The portions were real, after about half the main course I was sick. The dishes were prepared in the typical Chinese snack bar style. Not particularly appealing or extravagant. I would have given the food two stars, but most of my fellow eaters were satisfied with the food or even praised it, I give three. I personally wouldn't recommend the restaurant, but if you want to get a portion of fried noodles quickly, it's still okay. The Kam Yin Jade meets all cheesy clichés of a China restaurant. Chinese music, Lampions, an aquarium with Kois. Especially our table decoration was. Since there is no table for twelve people in the restaurant, tables were simply pushed together and paper napkins were used as tablecloth. And then the hammer: on our tables there were over thirty beer felts, which were thrown without choice, which no man needed. It just looked stupid. I'd like to know what the staff was thinking. Cleanliness The place itself was clean. The room in which the toilets were located could have been cleaned again. There it was very dusty.

Went their very spontaneous on a Saturday evening for dinner. There was a quite impressive line for pick up, so it took a while till we got our table assigned. The two owners basics run the place on their own and are quite busy taking...care of everything. You should not come in case you are in a rush. Rather enjoy a Chinese local beer and have a good time. Unlike most other Chinese places around, this one serves actually Chines cuisine and not the south east Thai style Chinese food. Food is surprisingly well and a lot. You might be surprised by the price tag... But it comes with a huge portion and most likely with a doggy bag for plenty leftovers. Staff speaks German, English and Chinese. They cook in an open kitchen and the environment goes very much into a typical Chinese place as far as decoration.

The Chinese food here was delicious, although the taste was changed to match the local palettes. the fried duck was my favorite, because the skin was very crispy and the meat was very tender. the service was also fast.

As British expat I sometimes miss the Chinese style that we get in Britain. Germany leans to thai and vietnamese. so this was a great sound, really delicious Chinese cuisine with flavors perfectly balanced. the couple that runs the place was really friendly when. you're looking for a change of haxn and swarm roast, you're gonna give it in.

We visited on Sunday and most places were closed by some tourist connections in the old town and one or two German gas stations. came yin was a great sound, close to the center and comfortable to sit. my partner had bark in black...bean sauce, it came with rice and was 11,5 euro, she said it excellent. my sushi at 10 euro was average, but maybe I should know better then order sushi at a Chinese place. service was good and waiter (owner) took time to explain the lunch menu (which was a lot of directed at 10 euro with rice.) the only acidic note is that we were denied lead water, the owner told us in his charming Chinese English that this was not the German away