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Bidra med feedbackMuy rico pero no hallo justificado q haya subido a 30 bs antes era 25bs y tengo la impresión de q era hasta mejor servido, el pollo, la carne de res y el relleno son ahora más reducidos, de sabor es muy delicioso deberían utilizar el fideo del país o casero sería aún mejor.
They serve their signature aji de fideo on Thursday and it is delicious. the restaurant itself is beautiful with shrub as decoration. remember that they get the waiter attention to take their meal ticket, except, they will be attentive and even us some mate de coca when we asked, although it is not on the menu. be aware that if they are not used for aji, it can irritate their sweet, as it is a powerful but delicious flavor, but will help drink mat.
The uchu noodle is a delight. totally recommended.
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