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Bidra med feedbackI've been a regular at this restaurant for years and have ordered the Green Curry countless times. However, this is the first time I've been disappointed with this dish. I chose shrimp as my protein, and while the vegetables were cooked perfectly, the curry sauce itself was lacking. It seemed to have too much coconut milk and not enough curry paste, resulting in a flavor that was notably missing. Additionally, the brown rice was overcooked and didn’t have its usual texture. On a brighter note, we also ordered spring rolls, edamame, and a child’s portion of shrimp fried rice, all of which were excellent and delicious. I'm writing this review in the hope that the restaurant returns to the previous recipe for the green curry, as it has always been consistently tasty, making this disappointment quite unexpected.
The food was quite good, and the overall atmosphere was pleasant.
The restaurant has a new chef, and unfortunately, my experience was disappointing. The 'complimentary' cup of soup lacked any taste. I ordered Pad Thai, but the only egg I encountered was just the shell, along with a tiny slice of shallot—and once again, there was no flavor. I ended up paying for my meal and leaving without any satisfaction.
First time visiting today. The food was pretty decent, however, the service wasn’t the best. No one greeted me and overall atmosphere didn’t feel friendly nor inviting. Probably wouldn’t return here.
While waiting for our food, I seen 6 German roaches on the floor crawling around! Sushi quality was sub pair. Salmon didn't look fresh and had a bad flavor. Wife ordered Cashew chicken, it seemed fresh and she liked it. Service staff was friendly and all staff were friendly, well dressed etc. We won't be dinning here again, roaches are a definite turn off!