La Maison Des Têtes Relais Châteaux Hôtel Colmar Restaurants

We went on Saturday noon for a menu between tradition and modernity offered by our children. No welcome, a table set in haste with paper table covering a cotton table despite a reservation on the previous Tuesday! Unorganized service. Fortunately, the quality of the dishes has made these inconveniences forget. A small flat however for a restaurant of this class: one absence of mouthing and coffees served without softness.

A great moment of luxury, calm and voluptuous. The welcome is warm, the comfort of the rooms is the best, the lights are soft and the gourmet menu at Eric Girardin’s starred restaurant is a marvel of inventiveness in the short and responsible circuit. The chef is also available to listen to his clients and share his passions. Morning and evening teams are also smiling and attentive. One without fault, bravo, we'll be back!

A pleasant stay in this historic establishment where we spent two nights in a pleasant room and comfortable bedding. Have enjoyed the gourmet meal for the Chef's inventive cuisine and its exceptional flavors in a beautiful, sleek and modern place. Very professional staff with small care. We renew our compliments to the Chef.Also to the Brasserie meals of the same excellence.Quenelles of pint rPetits hearty and delicious lunches. We recommend this establishment.

Good stay, very nice room damage that breakfast is not in the form of a buffet and that the local specialties (Gâteaux are too prominent at the expense of traditional pastries

Excellent reception Room Charming very comfortable in a beautiful house. Nice renovation. Repas succulent to the hot brewery (the excellent qunelle) The Christmas meal at the starred restaurant was a real journey of happiness, in flavors, Congratulations to Chef Éric Girardin. The master of the hotel explaining each choice and origin of the different wines was very interesting. A bold choice of red wine with foie gras. 2 nights and 2 meals to enjoy the Colmar Christmas market, an excellent gift. Just a reservation for breakfast, complete, excellent but when you are not pastries or salted eggs, yogurts, fresh cheese and fruit, you are the second day a little disappointed and tired to find the same products of the day before. The buffet is best suited if you want to be filled.