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Bidra med feedbackI have been to Trail’s End many times for lunch and dinner, and have loved it. The food and service have always been great and the bartender on Thursday night is fabulous, but I was a bit disappointed in the brunch. My apple cinnamon French toast was quite mushy as if the inside hadn’t quite quite cooked enough. The menu said it came with bacon, but mine didn’t. When the waitress asked what I wanted for a side, I said fruit, thinking that was in addition, not instead. I shared my friend’s bacon since she got two sides. Our waitress was quite lovely and did a good job of serving.
Very good eating with very reasonable praises. a superb restaurant.
Unimportant and therefore a little above the price. the food was good. the waitress was in order. we were in a very small dining room, which was good. the $14, 6oz brussel sprudel appetizer was good.
Has potential. the atmosphere is in order, except with the front tables that literally look at the tank pumps directly outside. pasta was good, salmon was overcooked. to use a place glassware and wine-stockware that they buy at job lots; thick cheap weinglasses draws off a good wine taste. the service was good.
Our courts were nothing strange; we had the brains of pie and rigatoni with meatballs; the winter salad was good. an annoying paper tablecloth, which has a diamant shape, created every time we were moved into our chairs until we finally folded the corners below. the worst was annoying, totally inappropriate rock/pop music that radiated from the bar/bake section.
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