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Bidra med feedbackMenu was pretty limited for dinner. Maybe because it is post holidays.
For such a beautiful hotel, and price of the entrees, the restaurant just had no warmth or ambience. We were expecting at least tablecloths. The tables were patio type. The pork chop we ordered medium, and one had to be sent back because it was actually rare. But it was delicious after all, but then one of us had nothing to eat until it was re served. Also the menu when we got there did not have many of the entrees we saw on the on line menu. Our server was very attentive and friendly, and apologetic. Unfortunately, we would have been happier with the bar menu where we sat for a drink before dinner.
Cody was amazing and helpful. Guided us through the menu and was attentive. Same with his support team member. We live in the island and it was our first time at sheerwater! We will definitely be back!
The place is nice, but the food is not as good as I expected, I have ate way better food and also the prices are way to high for the dishes that they offer.
2 friends and I celebrated New Year's Eve with an early dinner here. The hotel grounds were crowded with people enjoying the lights and ice skating. We. had a table tucked away from the hustle and bustle and enjoyed a leisurely evening. The food and wine is pricier than I normally enjoy, but the service and atmosphere were worth it. The server did not rush us which was much appreciated. This may become a special event tradition.