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Bidra med feedbackThis restaurant is amazing! The owner is really nice and made sure we had a good amount of samples before we even had to ask. Keep up the great work and best of luck with your BBQ restaurant, sir. Thank you for a delicious dinner from all the way from Rockford, IL.
Zero stars. I will never waste my time at this restaurant again. According to their website, they were supposed to open at 11. We were visiting from out of town and had some time to spare before heading home, so we decided to wait because my husband was eager to try their BBQ. At 11, we could see someone inside getting ready to open. However, by 11:45, other customers had arrived and were told to wait another 30 minutes. We left at 12:30 and they still hadn't opened. I can't believe the lack of professionalism at this place.
This restaurant isn't anything special. I tried the brisket sandwich, which cost $10 and didn't come with any chips or sides. I found it to be way overpriced, especially considering it wasn't very meaty. The meat was also a bit too fatty for my liking. I would recommend avoiding this place.
Only option left was pulled pork at 530 on a Saturday. The to go boxes all leaked and had to wash everything off. Much of our pork was fat. The pork that we did eat was good. Bread was stale. Potato salad and slaw was good. Baked beans were strained (maybe because it was all in our bag? and flavorless. I really wanted to like it based on the great reviews but was left wanting more.
I'm sure the burger place next door is good, but skip the wait and try some awesome BBQ. I had the brisket sandwich and it was excellent.
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