Yummy Tummies - Derby

I absolutely adored Lobos. My friends and I were really in the mood for Tapas and we were fortunate to snag a last-minute reservation at Lobos. The atmosphere was fantastic, we enjoyed the wine, and the food was exceptional. Every dish that arrived at our table was amazing. The octopus was incredibly tender and delicious. By the end of the meal, we had definitely overindulged and felt no guilt about it!

Very enjoyed my experience here. casual mood with great food. the table had not much space, but the waiters were very fast at removing the empty plates. all eating and drinking was delicious, but I would probably give a special mention of theed aubergine and lobos sangria. I am not really a fan of aubergine in the rule, but I tried it on a laune and it was by far the best dish for me to beat even the double chocolate and pistachio cakes that say a lot how that was incredible. would definitely recommend if they love tapas or just eat in general.

This was my first time at Lobos Soho with my partner, who loves meat. I decided to give Lobos a try. We had a lovely evening trying a selection of tapas. The steak and octopus were amazing, and all the food was delicious. Our server, Ella from Malaga, was super nice, welcoming, and friendly. She even gave us free drinks after our meal. The atmosphere was beautiful, especially watching the cooks in the open kitchen. Definitely worth a visit, we will be coming back.

Delicious eating, snappy service and very helpful staff. the otopus was absolutely fantastic, and the iberico swarm was very soft! only on the bottom was the price for some of the dishes. Nevertheless, eating was great so if they were looking for tapas I would recommend.

Overall, our experience at the restaurant was excellent, with delicious food and attentive service. The octopus leg was a bit tough, but the ribeye steak was fantastic and the shrimp were outstanding, especially when paired with the garlic oil sauce!