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Bidra med feedbackWe always go with my lady when we're in huapi d'na. This time we diffruted from a paella and a deer to the saucepan that were a luxury. exquisite. the paella full of seafood and the deer was cut with the fork. the chef a capo and very cordial attention. a marriage that puts his shoulder. Congratulations!
Eat well, a simple, quiet and pleasant place and we serve well
If you're looking for a place without tacc, I kept going. options are grill and burgers. The attention is basic, they did not let us choose a table although the remainder was literally empty. food is acceptable.
We have lunch on two occasions. a very rich lentil stew as a dish of the day ask if there is a vegetarian or vegan choice because that was not.) another day ñoquis and ravioles pastas.) riquísimo.
It was good, they don't have a lot of variety in the letter, right prices.
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