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Bidra med feedbackGreat place—delicious cuisine from Peru.Staff was friend and the food , delicious!!
THIS PLACE DOES NOT HAVE ANY LUNCH SPECIALS AND MOST OF THE DISHES ARE MADE UP AND THEY'RE NOT REAL PERUVIAN DISHES
Right across from our office has become our favorite lunch spot. Try the quinua chaufa and the ceviche mercadoFood: 5/5
I want to start off by saying that this place has a nice atmosphere and they were able to sit us without a reservation on a busy Sunday. The restaurant was adequately staffed but the service was slow and a bit inattentive. The food is not true Peruvian food but a latin fusion. They gave us a free starter which were sweet potato chips and they were stale and you can tell they had been sitting for a while. The food was decent enough the lomo tequeños were on the thinner side and they were flaky. The tallarines were cheesy and not the bright Peruvian green that you expect the lomo was chewy and lacked flavor. The chaufa was decent but nothing special. The picarones were really good and I recommend them if you like buñuelos. The suspiro limeño tasted like a can of condensed milk it was overly sweet and and no taste of lime. I can say that the plating was beautiful. The only reason this place doesn’t get more stars from me is when we went to pay the bill the waiter decided to explain how tipping worked because we decided to split the bill. The lowest tip they offer is 18% even for lackluster and inattentive service.
Very good food, authentic, fresh. Good service, reasonable prices.The Huacatay sauce is awesome!