The Duck - Dunedin

I had the gluten-free beer-battered fish and chips, and they were absolutely delicious! The batter is made with Scottish gluten-free beer, and I appreciate that their fryer is dedicated exclusively to gluten-free items.

Very aware of coeliac needs! They have a designated gluten-free fryer.

Everything on the menu can be made gluten free and their fryer is GF !

The vegan options are clearly indicated on the menu. The staff is friendly and the prices are reasonable. During our last visit, we tried the strawberry milkshakes (made with soy, each $5.50), as well as the burger and French toast, and everything was delicious and well-priced. The portion sizes are generous, so you won't leave feeling hungry. It's a beautiful place with a lovely sea view.

Several vegan cabinet options which was very exciting!! And the coffee is very good. Combined with the beautiful location, I will definitely be back!