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Bidra med feedbackExcellent service from our waiter. The food was delicious. Salsa Bar is a good idea to have nice to try a wedge of everything. For those who are old school and not in spicy food, they really serve good ribs.
Don't go past Four15! Don't condemn the cover of this book... The atmosphere is comforting and very relaxed with the decor do a good work, you to a small part of Mexico. I couldn't decide what to eat and go to Chimichanga. It was dee-licious. And the Salsa Station adds as much variety as you want. Our waiter was attentive and we had a great time. Durban we're jealous!
Beautiful Deco and layout. Restaurant was not very full and loud. Waiter was very professional and fimilar with the menu. The food was served well and within reasonable time. Highly recommended for a all new experience
Arrived at the door, waited a little longer than expected to sit, although the restaurant was far away from doing. maybe they have a host or at least someone who is looking for the guests as they go in, especially if there is a please wait to sit sign in front. for vegetarian there are some possibilities that were great. the order lasted about 25 minutes to arrive. Eat came hot and crisp. the prices are quite reasonable considering how good it was to eat. desserts are from plan B-dining next door, so they were pretty good. drinks are also cheap. unlimited salsa when planning on a long stay. the service needs something work. Although the personal friendly and knowledgeable about the menu it was sometimes difficult to get our waiter attentive. that was a bit annoying, because we were one of only 6 occupied tables for the evening. only one unisex lavator on the ground. it is kept clean and clean. all in all, in any case try back to try the other vegetarian options.
Ordered a Fajita Rito for R95. Underwhelming, to put it politely. R95. The consistency of the fillings, the way its constructed, does not make sense and majority of the filling was lettuce. Only doing this for feedback purposes as my girlfriend and I are shamelessly passionate about quality Mexican food.