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Bidra med feedbackWe ordered take out pizza from here. I think we paid $50 for 2.The toppings and sauce were ok, but the crust was thin and a bit on the bland side.The inside decor seemed nice and the staff was friendly and it didn't take long for the pizzas to be prepared.I have heard good things about the other food here, but we have yet to dine in to try it.
Very few places to eat in the area overall experience no good drove as heard it was good pickle soup was supposed to be famous arrived after opening early none available steak was not cooked properly had to send it back only on person working waited too long for food and service not properly staffed overall not good
Sigh. I really want to love this restaurant. However, most of my visits have been mediocre as far as food/service. This last visit was the worst. The restaurant was closing at 10 so my date and I thought we had lots of time by arriving at 9. It took about 15 minutes for someone to just take our drink order, and they didn't return for at least another 10. We finally put in our food order, with soup as an appetizer. The soup didn't arrive until about 9:45. Despite saying minutes later that we were DEFINITELY ready for our main meals, the server didn't bring them out until about 10:10. My hamburger was dry and didn't have any of the sauce. Thankfully my date's food was good. We ate quickly as it was obvious they were trying to close. We got the bill around 10:40. It was pretty ridiculous. There were a few tables when we came in but it had mostly cleared out by 9:30. I have no idea why the service was so.incredibly.slow.Also, found the servers hair in our leftovers...I know it was hers because it was dyed bright yellow.
The food and service is really quite good. They went through a period of staff turnover which affected service temporarily a while back.I can tell you that the menu keeps getting adjusted to maintain fresh options. As well check out the new Sunday brunch from 10am-2pm. Top notch!Food and entertainment is good quality as always. Beverages and atmosphere is great!
Our hostess Teresa was full of energy and enthusiasm from the moment we walked in till the moment we left. And as for the food,superb. The calamari, tender and fresh, not greasy at all. The dill pickle soup, sounds weird but was like a small bowl of heaven. As for the main courses,the warm spinach salad was amazing and the burger I had, I will be talking about it for years to come. It is a little out of the way, but I highly recommend that you make an effort to get out there. The food,ambience and service are second to none for the area.
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