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Bidra med feedbackI visited Riley's in East Northport on Sunday, November 5, and it was a terrible experience. To be honest, a rating of 1 is too generous. After waiting for at least 30 minutes, my food arrived cold. My friend received her fish and chips before I got my salmon sandwich. The waitstaff seemed more focused on socializing at the bar than attending to customers. We had to request napkins, a plate, water, and ketchup. The customer service was nonexistent. One waitress was even wandering around in a wool cap and long sweater. I will NEVER return to this restaurant. Perhaps it was just the staff on duty that day since I heard some people had a good experience, but the owner should definitely look into who was working. This was my first and last visit!
The service was disappointing, from the bar to our table. I wish the bartender didn't have the smell of cigarettes lingering around him every time he walked by. Unfortunately, the food did not live up to the positive reviews we'd seen before. We recently moved to the area and were looking forward to finding a local spot that was casual and welcoming. Regrettably, this place didn't meet our expectations.
The food is excellent, and the atmosphere is lovely. I was pleasantly surprised by how quiet it often is during my visits. Be sure to try the meatloaf!
First time here to meet friends. Excellent food and service. Very clean and nice atmosphere.
Just had a fantastic meal at this place! It's cliche but I have to call it a hidden gem! The food was so unbelievable delicious! Was here a year ago while at the fun East Northport festival. Decided to stop in again. Was not even close to being disappointed. The place was filling up quickly with the festival underway. The bar tenders were friendly and immediately greeted us through busy (which is a must as far as I'm concerned) and they turned out to be excellent. We started with the buttery lobster sliders...omg so fresh and buttery...no MP..only $20 and more lobster meat on the 3 sliders than most rolls anywhere. I had an IPA followed by wine to go with my meal. At $10 for the Mondavi house wine, not bad at all. The bartenders were very attentive, never had an empty glass. My girl had the Shrimp Scampi which she loved and said the shrimp were huge and delicious. I had the Milanese swordfish which was covered with shrimp over asparagus! Huge chunk of swordfish, not a thin tiny steak like most places serve. It was absolutely delicious! One of the best meals I've had in a long time! The service was excellent, food was terrific and all reasonably priced. I really like this place and won't wait until next years festival to return! Give it a try I don't think you'll be disappointed.
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