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Bidra med feedbackThe brisket and spare ribs had an appealing exterior with a lovely crust and smoke ring. The meat was juicy and had a pleasant hint of smokiness. While the BBQ sauce was served warm, I felt it could use a bit more spice (but that’s just my personal taste). Despite that, it was still delicious. The staff were very courteous and helpful. I appreciated that they asked if I wanted my bread buttered and toasted.
The food is excellent! The meat is cooked over pecan wood, and as someone from South Georgia, it really brings back the flavors of home. The staff is friendly and ensures that everything meets your expectations.
Excellent lent specials! I love this place. Quality of food is amazing and desserts are perfectly paired with BBQ. My daughter really wants Guy to come to this place to try for Triple D.
I personally like the loaded potato, meat cheese, butter,sour cream and chives . And of course the drink whatever you want the music great on the ears, not harsh easy listening
Been coming here on and off since the mid/late 90s. food has always been consistent in taste and how its cooked. have met the owner, his wife and daughters over the years as a customer of 16 plus years. I remember showing up years ago right when they locked the door. a gentleman who had just parked got out and asked me if I was picking up an order, to which I said I hoping to get take out. the gentleman took out his keys and opened the door and told the cook behind the counter to take my order. little did I know or realize it was the owner of the joint. because of that hospitality, I've always returned as a customer