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Bidra med feedbackCaution is advisable—non-meat items such as the shrimp cocktail and small sampler drinks that servers come by with actually cost an additional $27 and $15 each, respectively. Our server didn't inform us that these items had extra charges, which felt quite misleading when I received the bill. I suppose I should have been more aware. I would suggest to management: Please refrain from bringing items that weren't ordered by the table, or, at the very least, make it clear that they come at an additional cost to avoid any confusion.
This was my second visit to this location, and unfortunately, it was even worse than the first. I understand that waitstaff can be busy and sometimes hard to find, but tonight's experience was simply unacceptable. Our server never introduced himself, lacked friendliness, and was generally unavailable. The food was decent, but the service was the worst I've encountered at any of their locations. We came to celebrate a family member’s birthday, and we all agreed that the service was terrible. Given that I've experienced poor service here twice now, I’m unlikely to return based solely on that.
The service was excellent, and the atmosphere was lovely. However, the food quality was somewhat disappointing. The meat lacked seasoning, and the soup served that night was lukewarm. The cheese bread was quite hard. Additionally, the bar selection was not extensive. I have dined at other Brazilian steakhouses that offered better food quality and a wider variety. The options for dinner meats were also limited.
The service was much slower than other fogos that we’ve been to. we ordered 3 items off the menu which were very slow to come out. Overall, everything was fine but not a good value for the cost.
Got the worst table in the restaurant right next to where the door to the patio opened every two seconds resulting in a rather uncomfortable cold temperature. Our waitress couldn’t be more unwelcoming to our party, rushing us through dinner. We hadn’t even ordered pre dinner drinks yet or had any appetizers from the market bar when she brought out the side items for the main course which of course resulted in them being cold when we ate our main course. The meat was well executed but the experience itself was rather lacking on this day.
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