Les Tables De Co - Étoile-sur-Rhône

A beautiful place, a good reception and a good cuisine, friendly atmosphere, very good value quality price.

Bof, any food, be saying fresh products from the terroir but rather from Metro, indigeste and really not fine (too much sauces, sugar, caramel and I don't know what) ... 3 people to eat, 3 stomachaches at night. Home and decor rather cold, it really catches tourist thanks to the rural setting and old stones but there are so many other places that give themselves trouble to propose more fine and original things in the Drôme that it's really frustrating to get fucked down (ah yes, because in addition it's expensive, 83€ two adults and a child of 11 years to which one has not

Very good restaurant, not given but the card is worth the cost. I recommend

An exceptional setting, a very correct meal for the price on the other hand 3 big negative points according to me: 1) 0 respect for the Covid standards: whether it be the waiters or in the kitchen, no one is masked while it is an obligation if I'm not mistaken 2) the reception is glacial as often in France: we really have the impression that we're disturbing, which still escapes me because the Horeca is a business of contact mainly, if Arrival at 7:30 p.m. we left 1h40 later after the aperitif, amusing mouth, entrance, dish, dessert and coffee... indigeste

The reception is deplorable. The owner is antipathic as soon as we arrive without greeting us and designing the table by far at the same time as she turns our heels. It’s a shame because the frame is very nice. Coté cuisine, nothing transcendent, dishes prepared in advance and not connected with local specialties...(carbonades! Lasagna! Except for eating ravioli in main dish (this is local but it fries the hold up seen the price for the simplicity of this dish.