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Bidra med feedbackThat was a great little restaurant! It was just open while we were home on our road trip. 5 small courses, bacon themed and all delicious. $65 a person. We brought our 10-year-old daughter and the owner, Donna, was perfectly fine with us but did not eat them (the food was fed a little for her taste buds, although they enjoy 3 of the 5 she tasted from me. She brought her a part of the Dessert course, super sweet, and chatted with us for a while over the evening. I am a dessert lover (dessert first! and very enjoyed the bacon tomatoes sorbet and gooey buttercake with a kind of bacon glaze. Your menu changes every week. You have fabulous ban-y-era playing music, so brilliant. And the cocktails are amazing! I'll be back next time.
Went with my wife this evening for my birthday. Very intimate setting. The food was outstanding! Went expecting a 5 star meal based on the per person cost, and wasn’t let down at all. Highly recommend, we will come back.
Went recently for a tasting menu dinner for my wife's birthday. The owner, who was very personable and inviting, came out and greeted every table: made it feel more like a big dinner party than a restaurant full of strangers. Food and service were absolutely amazing. Cannot wait to go back.
One of the best dining experiences we've ever had. Great tasting food and really pleasant atmosphere. Staff was exceptional and is what made the experience that much better.
My wife and I went here for our first meal together as a married couple. It was definitely a good choice. The service and the food were all top notch. We would definitely recommend the beef carpaccio and the deviled duck eggs.