Rare Steakhouse - Everett

Our waiter made my special day so wonderful. I was so happy to have my birthday there and it felt like I stepped back in time to when people served the king and queen of England, of course with a modern flair. From getting seated to the birthday cake they brought out at the end, it was flawless. Thank you, thank you, thank you!

I had the dry aged New York strip, but in my personal opinion the dry aged flavor I was looking for was non existent. I’ve had dry aged steak countless times and it’s truly a life changing experience but I just couldn’t detect that flavor I was so eager to have. Was really looking forward to this place but was a bit of a let down. Will admit the service was impeccable, my waiter kept my drink filled the entire time and was pleasant to speak to. The rare fries tasted like an upgraded version of the nacho fries at Taco Bell. Very good! I will try again to have that Dry Aged domestic Wagyu and see if that makes any difference.

Last night we dined at Rare in celebration of my significant others birthday. We had Will as our waiter, he was absolutely wonderful. Will is informative, efficient, and friendly. You couldn’t ask for a better waiter. The food, presentation, and atmosphere were all on point down to minute details. We had a wonderful and memorable evening at Rare.

Crab cakes for the win!!!I’ve been wanting to come here for so long, but it’s kind of a trip for me. And often times it’s closed.These crabcakes were the second favorite I have ever had. My most favorite crabcakes are near Nantasket beach at this seafood shop, but these were PHENOMENAL.The microgreens and seasonings and presentation (and mine were “to go,” were on point).

You absolutely cannot go wrong at Rare. Start at Medium Rare for a Golden Rule cocktail and you go from there!