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Bidra med feedbackThe service was wonderful for the vatertag. Although our waitress with a table of 20 mostly on her own we had really great eating and wonderful service. we will return.
We have always loved bob evans, but this restaurant we will never go back. we ordered steak and shrimp. the steaks were hard, garnel over boiled, my mother had sweet potato, which were burned and the cookies were all hard on the outside. the waitresses brought our food without our sides on the table and asked for steak knives and it always took to get them. she asked if we wanted to fill and didn't bring her. it was the bad experience we ever had at bob evans.
Basic breakfast at 4pm. I was able to eat in and get away from the office and zoom calls. The coffee was plane diner coffee hot and fresh. Nothing short of amazing. The server was attentive. The kept the cup filled. But and this is important, they asked before they filled it. Allowing me to keep up on cream and sweetener. The food was fresh hot and Joe I like it. The french toast was on a separate plate so no syrup on my bacon. I love it. The only thing is I like my hash browns crispier, but I did not ask so shame on me
I have eaten here every month a few years ago when I lived in the opposite. I came back to visit and thought I'd come by here to eat a bite. food quality has been far below the hill for several years. the server and staff are all very friendly, but eating dripping in fat. hash browns were not crispy or crispy, and the housewives were drowned in salt. I don't know if the kitchen staff is just bad, or the cooking method is badly taught. If you want breakfast, you better go to denny.
We love bob evans and love their location! eating was amazing and our waitress, cynthia was great! there is not a bob evans on our side of the staates (kansas city) so when we come through this wise, we always stop! kudos to bob evans make sure that the food is delicious, no matter which place they visit. we give them 10 stars