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Bidra med feedbackThe filet Mingnon was absolutely amazing. For a hotel restaurant it was shockingly good. A little pricy but worth every penny.
It's hard to imagine having to choke down scallops for $26, but I did. They were grossly over cooked, not even remotely fresh and overpriced. Should have sent it back but it was late, the kitchen was closing and I expensed it.
Great food, pretty good wine list, awesome cocktails. it's not as pricey as other review might have suggested. you are in the hear of Tysons corner where everything cost a leg. Not bad for a hotel bar.
Sure it's overpriced, but it's a Westin lounge and I expected to be overcharged- I will expense it. What I didn't expect is the level of service and quality. After a long day,I just wanted to grab a martini and a steak. I was greeted with a smile and got what I wanted with no hassles or delays or waiting.
We went at 4 pm as it just opened for a quick bite to eat since my husband skipped lunch and I had a super early lunch. I was surprised by both the quality and quantity of food for the price! Now we didn't have any cocktails, they are around $12, and bottled beer around $6.50. Which I think are reasonable for hotel bar/lounge. The bartender lady is very nice and friendly. The chicken quesadilla is an awesome deal for $7.50 as it's a huge portion. The burger was very tasty at $13, and the best fries! On weekdays between 4-6 they have drink specials and 20% off food. I came on a Saturday but still thought everything was fairly priced, tasted great and great service!