Black Angus Steakhouse - Federal Way

Our server Randy was outstanding! We brought some friends who haven't been here before. So many choices and he patiently waited until we were ready. Very friendly. Prime rib was excellent! Randy helped with selection of how done my meat was.

Waited a very long time to place our food order. Broccoli was undercooked. Food was very good. Had a cocktail in the bar prior to sitting down for dinner and had wonderful service.

Six of us had the Campfire feast. I wish I could remember the name of our male waiter but, alas, I cannot. He was quite amiable, was there at our table often, and made us all feel welcome. I had the filet. It was grilled perfectly. My wife had the prime rib and said it was a bit chewy . It was interesting for my wife because she had trained there back in the late 70s in preparation for the opening of the Black Angus in Bremerton (long gone now). We will return sometime.

Kimberly, our server, was fantastic! Attentive and knowledgeable about the menu. With a Groupon, this was a good value and there was a lot of food. The hot honey Brussel sprouts were excellent and I am so glad we took Kimberly's suggestion to add bacon bits and blue cheese. I will definitely go back

We went for the Campfire Feast $68 complete dinner for 2 with app choice, 2 steak or seafood entrees, 4 sides, and one shared dessert) Quality is good for a chain steakhouse. Service very professional and friendly. Book early on weekend, as it seemed to fill up fast, even in the bar.