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Bidra med feedbackI had the best time here. The crispy pork knuckles is heavenly! I couldn’t resist myself and just had to devour it as quickly as I can. Their home-made Lao sausages was also divine. It went perfectly with the dipping sauce. Seriously, you can’t go wrong here. They do everything right!
So let me review:<br/ Food<br/ 1) I liked the Red Curry Duck. I thought it was really nicely done<br/ 2) The fried icecream was delicious<br/ 3) Even though I detest salad, I thought the beef salad was really nice to eat<br/ <br/ Service<br/ 1) Staff were polite, were attentive, and look they really made the evening wonderful
Absolutely love this place! Service was great from start to end and the food was delicious. Every meal was perfect! The decor/atmosphere is really cool too. Must try!!
It's quite uncommon to find pork knuckle on the menu at Asian restaurants in Sydney, and Golden Triangle has truly mastered the art of preparing it. The pork knuckle boasts a satisfyingly crunchy crackling exterior while the meat remains tender and juicy. This dish is complemented by a refreshing medley of vegetables, including bok choy, carrots, and tomatoes. The menu features a wide array of dishes, and each one we tried was packed with unique, rich flavors that left me wanting more. In my opinion, they serve one of the best red duck curries in Sydney. It was incredibly creamy, bursting with flavor, and they were generous with the portions of duck slices. Other standout dishes included the soft-shell crab, raw beef salad, Laos sausage, pandan waffles, and their creative drink combinations. I’m definitely looking forward to returning to explore more of their menu. For more daily updates, follow me on Instagram @juliaxeats.
Best of all, they have a corner with building blocks for the kids! How great is that? The kids can play while you keep an eye on them and enjoy your meal.
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