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Bidra med feedbackVisited 17Nov19:This cafe is located 5th floor at Westfield Sydney. The one of the few deep roasted coffee I found in Sydney.The barista is efficient and attentive customer service.I love cream chocolate macaroon served with strong latte.Happy to come back
Great coffee here. I ordered a strong (double shot) latte which was perfect although too hot! I had to put cold water in it to drink it ... after 5-10 mins. <br/ <br/ But the flavour was good and the coffee excellent. I was so impressed I went back and got a piccolo for myself and a latte for my partner. But once again both coffees needed cold water to be able to drink them. <br/ <br/ Maybe that’s a Sydney thing? Oh and I almost forgot, the pastries and the chocolates looked amazing! But after eating a bit of chocolate over Easter I didn’t indulge... this time hahaha<br/ <br/ Anyway I was really impressed <br/
This pastry cafe is on the 5th floor of Westfield. They served various pastry,cake,macaroons,ice cream and crepe seems to be their signature.The cake was in a decent portion. The caramel cake has layers of different saccharinity,the total flavor was tasted layer by layer.My pistachio cake has a berry layer,the balance was nice,didn’t too sweet.But their coffee was just average.The milk foam was too watery.
An expansive cafe that offers all types of desserts including chocolates, cakes, ice creams, macaroons, as well as beverages of both the hot and cold variety. It is situated within the food court on level 5 of Westfield Sydney. <br/ <br/ Make your order at the counter and they'll ask if you want to eat in or takeaway. Either way you will need to wait at the counter for your items to be served up. Service was quick and friendly. <br/ <br/ Had the Monsoon Cake which had a delicious mousse encased in a jaconde sponge and topped with a dainty macaron. This was delicious to eat! The Mocha I had was slightly bitter for my taste but with the cake it wasn't too bad.
Tried couple of times long before Zomato time.<br/ Today I have a Nutella and peanut butter flavour.<br/ It cost me $5 a scoop, I think it's a pretty standard price for gelato in Sydney.<br/ Peanut butter was dominant and Nutella just a hint on the back ground.<br/
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