Petit Paree -lounge - Festus

The appetizers were decent—nothing out of the ordinary, but they were enjoyable. The main course, a bacon-wrapped steak with a double-baked potato, was fantastic. The cheesecake was also good. Overall, great job!

Excellent Ribeye! While I know they offer a variety of fantastic dishes, I can't help but always order the bone-in ribeye. It's just perfect! The menu is easy to navigate for a safe dining experience, and the staff is incredibly friendly.

Took daughter here for a celebration steak dinner and they did not disappoint! Waitress was very nice and food was great! My husband ordered the potato soup and said it was filling and had good taste. My daughter and I ordered the steak special and it was AMAZING! Cooked and seasoned perfectly!

Rating: 4.3 Stars This was my second visit to Petit Paree Restaurant Lounge. Both meals have been tasty. At my first visit, I ordered the Chicken Parmigiano. It had good taste! I don't love their marinara sauce because it is not really my style--i.e., less sweet--but the meal was still great. The pasta is on the thinner side. This item is not on the currently reduced COVID-19 menu. At my second visit, I enjoyed their extremely tasty bread options, the yummy Toasted Ravioli, and the Shrimp. I went with the Seafood Pasta for my second-visit entrée. The shrimp and scallops were very taste, and the portion was generous. I liked this meal, and I will be back in the future! The staff was very nice!

High class, fine dining. We had a great experience from the moment we called for reservations. Tables are naturally socially distanced from other tables. The martinis are delicious! For sweet fruity I recommend the Destresser, Or the Turtle martini! The knife cuts thru the filet like butter! You have to try the twice baked potato stuffed, scallops, and of course their homemade ranch. The worst part was the delicious croutons with our drinks while waiting for our dinner.