Texas Charcoal Chicken - FIVE DOCK

I went with my friends to this restaurant across the river about this chicken place. We ordered the highly requested Chips and gravy roll. It tasted crispy and delicious. The bread was a little stale and crunchy for my taste but the Chips and gravy was the best part of the meal. I would recommend this restaurant to everyone. Although my brother was there and there were little meat-free options. Overall, good service and amazing food.

I've been buying my chook and chips here since 1996 and am never disappointed. Even with the recent sale the new owners have kept up the wonderful tradition of high quality produce.

That moment when you find out that your local charcoal chicken shop has the world's greatest chips. I'm having touble walking past it without buying chips. My waistline might never recover. Best chips EVER...and the chicken is rather lovely too.

So glad to see Texas Charcoal Chicken in Five dock still doing wonderful and going strong since my family started this shop back in 1985. The hanging sign outside on top, and shop sign out the front still our original sign since 1985. And still the same phone number. My fathers idea for this shop was to have the best secret herbs and spices charcoal chicken in Australia. And the chips are still made exactly how we use to cook them. In a special oil. I still remember the opening day when we had distributed $1 fake printed token leaflets to every single mail box in Five Dock to get a $1 off the chicken for the first week. What a day that was. Customers queued out to the street. My father died at the age of 82 in 2009. RIP Dad xo

I remember sneaking trips into this place on the way home from school some (read: most) days, and getting the chips.