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Bidra med feedbackUnless you’re dining on the bar side, your experience might be better. We’ve visited this restaurant twice and each time we sat in the regular dining area. There was never any music playing, the TVs were all muted, and the service from the waitstaff was lacking. They had no personality and seemed only focused on taking orders, resulting in a flat experience. Conversations from other tables echoed across the room, creating an awkward atmosphere. The prices didn’t reflect the quality of the food; the BBQ was dry. Meanwhile, we could hear the lively atmosphere from the bar side, with laughter and some music playing, but it was hard to hear from our side. It felt like the bar was first-class while we were stuck in coach. We won't be returning.
The food was fantastic! The drinks are incredible too! Be sure to try the Mrs. Tea—it’s incredibly smooth and delivers an unexpected kick!
The staff here are friendly, and the service is quick. The food is delicious and reasonably priced. They are also happy to substitute coleslaw for fries. The only downside is that while the place appears clean, there is a smell of mold.
We meet here almost every ?First Friday? and we?ve never been disappointed. I?ve had the Beef-brisket , ribs and the bbq chicken but the pulled pork is my fave! The fried pickles are undeniable as an app. I don?t know who ?Lisa? is , but her desserts are the best part of our visits, so def save some room. They constantly change so it?s always something new. I?ve had her coconut cream pie, chocolate cherry cake and a life changing Italian cream cake ! We love this place. Service has always been stellar.
Been here twice. 1st time I had no complaints, the bbq was great. Our second visit was a different story. We ordered the shrimp and grits. It was literally just shrimp and unseasoned grits for the price of $18 I thought it would at least have something mixed in the grits some bacon or sauce would have been nice. My son ordered the nachos asked for no tomato and got tomato and it was missing the cilantro also overpriced for the quality.
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