Le Subvers - Feedback

You say you are open Tlj in July and August and closed on Tuesday. Good. It's Tuesday 31 August and the restaurant is closed. Not updated on Google. Good.

Very good reception of very good homemade dishes to redo the Bretons

Very good, original and warm, to redo without hesitation

Very good address, because of the house for young and old. Nice team.

It is not bad, the service was pleasant but I did not adhere to the concept of burger with real homemade bread. First of all, the bread in question looks exactl...

Super restaurant in which I went several times, alone or with friends and we have always been very well welcomed and served. Products of very good quality, loca...

A small shaded terrace next to the church square. Fresh, organic, local, delicious. A pleasant and efficient service despite a crowded terrace this Saturday noo...

I highly recommend this address, by the way, the customer is not wrong, it is fast, come early! That's all at home and that's how it is. It is original as it is...

Original burgers and delicious desserts! The smoked trout burger is excellent with homemade bread and accompanied by a salad, a velvety glass of cold beet and p...

A super welcoming young couple who make us a very nice home kitchen in a quiet place. To discover absolutely !!!

Stopping for lunch in Florac was supposed to be a chance to eat along our way into the Cevennes. It ended up being our favorite part of our day. The meal was de...

This is NOT fast food and NOT a tourist trap. This is actually really GOOD homemade food with soul, healthy and filling, and delicious! I've eaten in Michelin r...