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Bidra med feedbackWe stumbled upon this restaurant on a tuesday evening. The hosts welcomed us, set a table. There was no menu. They just asked, what would you like. We told them and we had an amazing pasta dinner experience. The red wine served is from a local vineyard nothing fancy but of the kind that taste amazing at the moment. Highly reccomend
Typical cuisine made in the house of the area, abundant portions, but they charged me in consideration 2 appetizers when I had only taken one.
Nice place with large hall. genuine products cooked in a simple and pleasant way. portions are abundant. if you are in the area is a good solution.
The definition of no frills/down home delicious food. I eat here regularly just a few dishes available, the pasta is homemade, own wine (quite decent). Today was strozzapreti with artichokes and pancetta. Absolutely delicious. Large, neon lit room with requisite tv on in a corner… and a view of Soratte.
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