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Bidra med feedbackReally disappointed with our take out today. ordered online after seeing the great reviews and pictures of what i assumed would be a really great pie from this place. we had an estimated 30min for pick up. the place was dead upon arriving, and our pizzas were sitting out on a tray. so needless to say we got home to stone cold pizzas after sitting out in the open for a good 20 mins i'm sure. at first sight they looked good so i still had hope. to no avail however as these pizzas were literally paper thin. picking up a slice all the toppings slide right off. regardless of temperature because out the box cold i lost all my veggies from my slice. the one star is for the veggies tasting okay on the med pizza. however our quality meat pie had almost no sauce and cheese but i mean it's no wonder with a pizza that thin. 36$ for basically roti with toppings. (roti is a very thin indian bread) i guess this place must have hit a dramatic decline in kitchen staff because this was in no way what i anticipated.
Hmm. What's going on? The Grapevine site has remained constant, but this place continues to change things. Remember a few years...
Great ambience, food and service! Eddie 'Celebrity Waiter' was OUTSTANDING. We are regular guests because food, drink and staff are ALWAYS FANTASTIC....
Best. Pizza. In. Town! No question! Deserts are hit and miss, but the fired pizzas are incredible! I had the meatball pizza with mushrooms and it was delicious! My friend had just a simple pepperoni and it was the best ever!! Prices are comparable to pizza hut and dominoes but there's NO comparison in taste and quality! Do yourself a favor... Go now!!
The wife and I stopped by this lovely pizza joint after hearing good reviews about it and we were not disappointed. We sat at the bar because the standard table wait was over 45 mins, we did come at about 7 PM which is busy time for most restaurants. Our bartenders Nicholas Jennifer took great care of us, excellent service overall. We started with the Bruschetta for 2 and oh mind was it delicious, great portion to start with on a date and the little side salad was a great touch. The main course we share the Balsamic Chicken Pie. The size was great for two to share and the ingredients were fresh with pieces of moist and tender chicken. The pie was baked in a brick oven to perfection. Then we wash it all down with a Prickly Pear Margarita. Overall a well run restaurant with great staff and wonderful food.