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Bidra med feedbackInfiltrated and infiltrated. A great place to eat. James (owner) is friendly and cooks amazing food. A must for all general flight pilots.
The pad Thai and Korean Bulgogi were absolutely fantastic. It's clear that the chef is passionate about her craft and genuinely takes pleasure in seeing her guests enjoy their meals. It was a one-of-a-kind and wonderful experience that I plan to repeat. I would give it a perfect 10 if I could!
This restaurant boasts a one-of-a-kind location right at the airport. They've transformed the original terminal building, which I believe dates back to the 1950s, into a charming space filled with various aviation memorabilia. The food is quite good as well!
I ordered bovine bulggi rice dish and took it out. The lady who works was really nice. She said Phillipinos and she cooks Asian cuisine (Phillipinos, Korean and Japanese...
Loved the food. It was so flavorful and authentic. Highly recommend.