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Bidra med feedbackGood value for money menu, local cuisine with very good portions. Highly recommended! Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
We were staying close to the windmill and the building had caught our eye. They are open only at lunchtime in the off season and we had a lovely lunch sat outside under the olive trees. There is a set meal for €16 with about ten choices each for starter, main dessert and one drink included. We had calamari chicken croquettes to start. Grilled hake and a pork kebab for main and tiramisu to finish all were lovely, the kebab was particularly good. Even on a Tuesday in early October it was busy with locals and tourists.
The food only gets better. A simple but historic building where the restaurant is located with a wind mill. The food and service only get better each time I go. All the meat dishes are superb.
This was a real find for us. Our Aunty and Uncle took us here for a lunch time meal and we were really thrilled. Inside the old windmill there are lots of traditional nick nacks to look at, a great roaring fire (when cold) and a simple yet cosy atmosphere. The food menu is expansive so plenty of choice to cater for all needs, including one member of our party who was gluten free. We ate like kings! The 3 course meal comes with a half bottle of wine and water and was only 14 euros. Very very nice and a definite must try.
¡Un 10! Tienen un menú muy variado, muy bueno y casero. Servicio eficiente y agradable. Almuerzo dentro del molino o en el jardín es muy relajante. Precios muy razonables. ¡De los mejores lugares que conozco!
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