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Bidra med feedbackWe arrived a few minutes before the kitchen was open, and the chef (Robert) happened to be outside. He warmly welcomed us in and showed as where to sit. He was very friendly, and undoubtedly, his food was amazing, too. He even came to our table and spoke to us. The service was of high quality, as well.
Everything is good about this restaurant: unbelievable paella and mussels in the red souse, pasta for children, great vine, waiters are very pretty and frendly. Good view. I will come there over and over again
I like the possibility sit outside with outdoor heating, nice place to enjoy drink, friendly staff. The location is almost next to the beach
La mejor decisión fue pasar el 31 de diciembre con ellos , aunque es un día de caos para los trabajadores, para nosotros fue lo más agradable y sabroso que pudimos experimentar, volvería al 1000
We celebrate the day dd la!mother. excellent food, very nice place. for putting glue, some slow service without seeing nolesto. enjoy the day.
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