Bricco Trattoria - Glastonbury

Enjoy the terrace here last year and inside this year. Both excellent experiences. Super friendly server, delicious food (the pig belly is something else! Meat is delicate over all dishes, beautifully plated, and really enjoyed the well-kept mushrooms on the Carpaccio. And look at this lovely cocktail! Nice place in Glastonbury.

We are from Florida on our way through CT looking for a place to eat and stumbled onto this incredible place. The food was amazing. The sauces were some of the best. Great food!! Wish we had one in FL.

Came here for lunch on Saturday and was very happy with our experience here! The atmosphere was classy, yet relaxed, and I was impressed right away by the Bricco sign on fire when you walk in. Their menu had a great variety on it the Italian specialities you want, served creatively. We were happy with everything we ordered, and thought the pizza crust was bread like without being too heavy. Chef/Owner Billy Grant has done an amazing job with Bricco Trattoria, and I?m very curious to go check out his other restaurant now!

I see why this place has AWESOME ???? REVIEWS!! Amazing ? decor as soon as you walk in with upbeat friendly staff and the owner/manager (believe his name is Jason) walked around checking to make sure everyone was enjoying their meal. Super fast getting our food and our server STEVE M. was awesome,The shrimp scampi ? pizza in white sauce is my new FAV????? Along with the espresso martini very good linguini clams..lamb meatballs with a **** orange martini we will definitely visit again! A perfect date night on a Wednesday

Service was extremely fast and pleasant, and our food was delicious. Granted our reservation was for 5pm, but we'd had drinks, appetizers and our meal inside of 40 minutes! The homemade ricotta appetizer is a must. I had the scallops and my husband had the orecchiette, and we both cleaned our plates. Even the complementary focaccia that comes pre-meal is scrumptious. We love Bricco!