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Bidra med feedbackI would like to say thank you to our server, Samantha and Bernadette. Both ladies were super friendly, courteous and helpful. I took my honey to celebrate his birthday at the Continental. The menu for lunch is great. You can have appetizers, sandwiches or lunch entrees. Honey had a lamb sandwich with onion rings. This lunch was $11. I had the prime rib with potatoe salad, veggies and clam chowder. There are other selections to pick from. The prime rib $15) and clam chowder was great. They also have chicken, salmon, ribeye steak. They have a main dinner room and a banquet room besides the bar area. You can enjoy the dining in the bar side too. Fridays and Saturdays, they have live bands so it gets crowded. I highly recommend this place for lunch or dinner. Thank you Samantha and Bernadette for making our dining experience . UPDATE: 4/2/2022: I celebrated my early birthday today. I love their clam chowder and prime rib. My family had salmon and chicken Alfredo. Everything is perfect tasting. Our server, Gabby was great. I would come back again.
This place has been here a long time. I even had my high school baseball banquet a long time ago. The bar is exactly what you would expect; a classic dive, but with its own charm, holds the cartridges back, including me. Despite the subtle odour of wet dog/peat, drinks are cheap and the apps are decent. They also sometimes have live music that only adds to their ambience. It's what, and it's still a local favorite for a reason.
Love this place for dinner and the drinks are fantastic. I'll go at least twice a week. You have live music on Wednesday and weekends. Great local bar with Keno! The waiting staff is super friendly.
I ordered the lamb when it arrived. The presentation was perfect, but the plate was especially the shaft that was cold. My waitress didn't come to me. I had to fly the bartender to get my food to the right temperature. That ruined it for me. Try it. Maybe there's another cook in service.
Overall, I would it e it The food was average. I enjoy the Clam-Chowder. The spaghetti was fine. I'm sure the place isn't known for her steak, but the NY steak I had was mostly fats. The service was great, but the food could be better. I also visited it the day after Thanksgiving maybe her main cook wasn't in.