Ale House - Grand Junction

Hats off to the chef! The food was perfectly fried, not dark(which is usually old oil) but not here, crispy not oily. Fries were steak cut and crisp. My son had an appetizer for his dinner they were fries that were smothered in a dripping with delight, cheese that was so savory and the mix of seasonings were delightful to the pallette, so much so my nephew ordered it twice! They also had the fried pickles, which they also ordered twice Service was excellent for our group of 7, The waiter was awesome ? A great BIG thank you to the BEST white Russian I've had in the valley for awhile! Great job!

I had a very nice lunch here. The atmosphere is very open and peaceful, and the bartenders are attentive and friendly!I had an excellent cider here on a rainy fall afternoon, and got the elk burger. It was an excellent choice, and earned itself a very solid rating from me with no complaints!

We took our family to one of our favorite restaurants today, the Ale House. Sitting in the bar we were very fortunate to meet be served by Cielo. She was amazing. Very professional, friendly pleasant to speak with. She is an outstanding representative of this restaurant. If you meet her you will like her. Her sense of humor enhanced our experience. Food was great as usual. You won't be disappointed.

I use to love this place, and still sort of do. It’s one of the best in Grand Junction. They have cut the portion of Jamaican J Chicken in half!! It’s still $19.00 but literally half of what they use to serve. Charge me more, I get it, times are tough and the cost of everything has increased, but a 50% hike!?!? C'mon Man…

Stumbled upon this place when looking for food on our way to our hotel. Service started a little slow, but the food more than made up for it. Nice beer selections had an exclusive amber ale that was delicious (unfortunately can't remember the name). Southwest steak salad was awesome love how the carne asada was chopped up really small so you get some with every bite. My boyfriend had the blackened salmon BLT which he really enjoyed. I would go back on purpose if in Grand Junction again.