Wienerschnitzel - Grand Junction

The experiences vary at this W stand, based on day and occupancy status. the best is park and go to the counter and talk to the staff (and manager, if who goes forward, does not seem to see the right handle on the flea mouse) where they are in their willingness to reach rotten taste freez real products. from inside they can also check what they receive and need corrections if necessary. due to inconvenience, waiting on the running gear window is too double blind; they cannot see the situation inside and it is too hard to sort what is passed into the pockets. all this is said for those who understand how w and t freez have endured since 1961 and 1950, and who can consume a junk farm dog from time to time, it is worth fighting for history, further

The employees here are really gracious and take care of their customers. I also enjoy the ice in these shops. large portions on all food orders.

After we had ordered the order, the person read the order back and it was in order. then we waited at the window at 15 minutes to get our food just short 3 of the hotdog. we went in and saved the missing food, but while we waited the first to eat cold.

Fries were half raw. the dog was such a big mess. throw it out.

They are rarely busy and never have even a hotdog ready to serve in less than 10 minutes. The counter is dirty and the service is sloppy. The employees usually seem more interested in poking at celphones rather than wiping off counters and tables and getting a meal out fast and clean. I used to go there almost every day but I'll go back to North Avenue where the employees work for a living and the food is hot and ready and in your bag before you are late for work on your lunch break.