Restaurant Mer et Saveurs - Granville

We wanted to dine in this restaurant since its opening...ose made last night we had a very good time with a warm welcome of the patron saint, very friendly and listening.For the dishes it was a mozzarella and a dish of pasta. mozzarella was very well seasoned and cooked pasta al dente, in generous and very tasty portions. the wine was excellent also and has a very reasonable price.Breath a very good evening with a very good quality price. a redo

Wonderful food and beautiful location. Excellent service and reasonably priced. Altogether a brilliant Sunday lunch. Will definitely return.

Most reviews do not match the current restaurant , probably following a change of owner. In short a very nice experience, with a warm welcome and a correct service. Italian products are very sought after and of very good quality. The pasta is excellent and the abundant portions. The wines are affordable and available in several capacities which is very convenient to accommodate them to your menu. Smoked salmon was simply perfect as well as the presentation of all dishes. I would put a small flat in the atmosphere that is not in agreement with the proposed kitchen.No one is Italian or speaks it and the music does nothing. All this is largely compensated by the enthusiasm and dynamite of the boss who is in addition very friendly. The price quality ratio is more than correct. We'll go back with pleasure.

Visited on a Sunday evening and it was pretty empty but oysters and other dishes were very good. Friendly service as well.

It was 6pm on a Saturday in Granville and we hadn't booked a dinner table. Before we arrived in town we hadn't appreciated that it was boat show weekend in Granville and the place was rammed with visitors from all over France. Having seen this place's great Tripadvisor reviews, I wandered in off the street at 6.15pm to find they were fully booked. But they nevertheless offered us an early table at 7.15pm, to be finished by 9pm, which suited us fine and was very much appreciated by a hungry family of four.The location is unpromising - behind a large public parking area opposite the industrial fish shed on the port - and the restaurant looks small and not particularly special. The interior is fairly dark and subdued, but has been stylishly refurbished. We found the the welcome, the service and the food well beyond expectations.The set menu consisted of about five choices for each course. We all opted to take all three courses for €32. Most of the courses are seafood-based, as you'd hope and expect. Our starters were excellent - two crab and two smoked bass - and the main courses equally good. We both had grilled turbot, perfectly cooked, while our kids (10 and 12) had steaks which were of very high quality. We shared four different superb desserts.The wine list was quite small but with a decent range. We had the chef's recommended St Romain at €34 which worked really well with the fish dishes.The service was attentive and friendly throughout, and our kids felt very welcome. One point to note - an earlier review mentions a kid's menu. In fact the only menu available to us was the standard set menu. This worked fine for us, but if your kids are still building their sense of culinary adventure, it might not be the ideal place for you! We really enjoyed this place and we'll definitely be back.