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Bidra med feedbackPeople are really nice and the food was pretty good. There are no hash-browns in them and only quartered potatoes.
Tavern64 is located in the Hyatt Regency Hotel in Reston, VA. I was staying in the hotel for a conference and it was late so I decided to try it out because of the other good reviews. When I arrived it was fairly empty and I was seated right away. The decor is modern, sleek with very local lighting. They have a bar area and the kitchen area is open so you can see the chefs at work. I didn't know they were farm to table from local and regional places so, that was a very pleasant surprise. I ordered the blackened rockfish tacos and the crab bisque. Both dishes tasted good and were seasoned. I would have liked for the tacos to have a little more sauce because they were a little dry. The soup is delicious! Creamy, little chunks of crab meat and just the right amount to salt. Very good! I enjoyed the food so much I visited again my last night of the conference (or maybe I was being lazy and didn't want to venture outside of the hotel) and had the rack of lamb with sauteed mushrooms. The lamb was tasty but a little overcooked and the mushrooms were too greasy for me. The service here is great but there were times I felt they were being too overbearing. But I guess that's not a bad thing. I don't know how much hotels are known for their restaurants but this deserves a visit if you're in the area.
Food is good. Wine was great. Service was really friendly and nice. The area/aura wasn’t as fancy as I was expecting. But overall experience was fun!
Over-rated!! Prices are high and food and drinks are average. They had an infused gin cocktail that tasted like sage more than anything and was extremely bitter. My omelette was bland and the pLace and atmosphere was just was bland. It was cold and I had to keep my jacket on while eating. I will not return...
Overpriced mediocre food. The service was great though and good beer selection