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Bidra med feedbackNice environment and clean area, food is okay. But tonpot with rice is completely wrong when cooking, they preach rice and put it a tonpot.
I absolutely love this restaurant! It is hard for me to find places that I want to eat at when I come to Long Island from manhattan but this place has become one of my go-to’s! The fish, shrimp, stinky tofu, chicken roll, loo roh rice, beef noodle mi-xian are so good! I could eat here once a week!
Pros tastes great. The dish that comes with ingredients in a wooden box, you can adjust the flavor to your liking, which we liked. The braised beef noodle is also flavorful as is the chicken and rice dish. Very clean feeling dishes that you feel full but light. Potato appetizer is our favorite Cons a bit expensive for the amount of food We’ll definitely revisit again.
The restaurant has a distinct Yunnan influence, with stylish rice noodles that are delightful. The pots used for serving are charming and have a vintage feel. Each dish is unique, and the flavors are fantastic!
The atmosphere is intimate and cozy, with a clean and tidy appearance. It's a small restaurant, but it's definitely worth a visit. I tried the noodles and beef, and they were delicious, perfectly balanced in spices and flavors. The cuisine comes from Yunnan province, making it a great spot to enjoy this type of food. The service was quick and professional. While the prices are on the higher side, I would definitely return to this restaurant.