Belvedere - Gremiasco

Restaurant that appears among the taverns recommended by Slow Food, with products of the territory well cooked. The dishes are both typical Piedmont and processing of the house. Fixed menu (to indicate when they start serving for everyone) which varies depending on the days. It includes many delicious tastings of appetizers (including salami of the area), a couple of tastes of first and a taste of second (one time two), with contour and quality bottled wine (Cantine Boveri). For some dishes they go back to making bis. Any wines from the paper (excellent) are extra. The quantities are right if you eat everything that is proposed, in the sense that you do not get out feeling bursting with nausea. Pre-covid cost 30 euros, now 35, a common adaptation to restaurants in the area. Beautiful dehor in summer, very rustic interior. Friendly and friendly staff

Return after more than 1 year in this restaurant, nice surprise: cassuela, good wine and a touch of class with bonet dessert (typical chocolate muss and black cherry). The kindness of the owner from heat to stop. Service: Dine in Meal type: Lunch

Great Piedmont cuisine. Fixed menu, not banal. Quiet and private environment. A good opportunity to visit Val Curone Food: 5 Service: 4 Environment: 4

The food in this Restaurant is the classic food that must please , if you love the information and abundant food from the tavern I recommend it! Beautiful location if you go in winter since in a small village magiko, the local a little old style but helpful staff and friendly! They make vegetarian and celiac menus! Food: 3 Service: 5 Atmosphere: 5

Food: 5 Service: 5 atmosphere: 5.