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Bidra med feedbackThank you Dalcourts Desserts for such an amazing birthday cake for our daughter! It was exactly what she wanted and was so well done! The customer service is equally as wonderful. Will be returning for sure!
Dalcourt?s Desserts, with one week?s notice, in a huge pinch, created the most beautiful cookies for my daughter?s Easter themed birthday party. Not only were they gorgeous, but they were also delicious! We just ordered cookies for my sister?s baby shower and I know they will be just as lovely. On top of the lovely job they do, they are professional, helpful and so kind. What a treasure to find close by!
I can not say enough wonderful things about this business! I rarely leave reviews but from the moment I made contact with Justin he and his staff went above and beyond to make my vision for my daughter?s first birthday come to life. They are all so friendly and accommodating that I felt like I was doing business with friends. To date I have ordered a cake, custom cookies, cupcakes, brownies and a cheesecake from them and all were absolutely delicious. Their manager Katie is
I highly recommend this place for birthday cakes! We ordered a cake for our son’s first birthday, and they did an absolutely fantastic job! The cake had a chocolate raspberry filling with vanilla buttercream frosting, and our guests were buzzing about how moist and delicious it tasted. They matched the picture we provided perfectly. I was also very impressed with their customer service; the owner called me just a few minutes after I submitted the contact form on their website.
Dalcourt's is a hidden gem! I visited on a Sunday to pick up pastries for my husband's birthday. They had a fantastic selection, and the staff were incredibly friendly and helpful. The tiramisu and carrot cake received high praise, especially since my husband only enjoys homemade treats and hasn't liked anything else for the past 20 years. I'd say that's a definite win! Make sure to try everything; you won't regret it. I'll definitely be returning. Thanks, Justin!