Taverne De L'ackerland - Handschuheim

A simple decoration restaurant.Tripped artes cooked with wood fire with fresh products...Excellent.Nothing to mention also on the wines offered. If you are in the corner go there ( correct price)

We were looking to eat a cheap and typical alsace meal, nothing better than this little tavern that cooks the famous pie torched on wood fire. We were served quickly and really ate well. There's a wide variety of card-to-card torched pie, so please all taste buds!

We came to the advice of friends. No, no, no. If you want to try several tastes, take demis. We were several and wanted to take a bottle of gewurtztraminner to 23 euros on the map. the server explained that it is not possible but it can be taken more expensive, in glass of 100ml for 5€10 the glass. And they don't have wheels to cut, it's done with the knife.

Short and simple card that is mastered and ensures the freshness of the products. the staff is kind and easy to reach. To share with family the tarts torn on the terrace fitted in a typical Alsatian farm was a treat. artisanal ice cream is fine and refreshing. (Creme of whisky, yoghurt with figure) special mention for torching with garlic!! place without pretention, simple and user-friendly to share a good time with the people we love.

The flambées pies are excellent, cooked with wood fire, must absolutely taste the old one in the rapese! the terrace in summer is very nice. for me it's the best we tested elsewhere but every time disappointed!