Durga Paan Falooda House Harris Park

This small place is very clean and tidy, and the staff is quick to serve. We ordered a pistachio falooda and a kulfi falooda. The pistachio ice cream in the falooda is incredibly flavorful—it's clear that real pistachios were used in the recipe. I also really like the design on the cup! Unfortunately, the kulfi falooda wasn't photographed since it was devoured right away. The kulfi was excellently made, standing out beautifully even among the vermicelli and toppings. I would definitely come back again!

I tried falooda for the first time, and it was alright. It was fairly busy when I arrived on Monday night. They also offer a variety of other Indian sweets and desserts on their menu.

The falooda I had was quite disappointing. The pistachio flavor seemed more like just a green color than actually containing any pistachios—quite amusing, really! Instead of a satisfying dessert, it included just a few scattered green circles. As for the kulfi falooda, it was simply a waste of a dish. Honestly, one could get better quality from ready-made packs. A suggestion for the owner: please consider using some genuine ingredients! It's puzzling how many Indian restaurants rely on prefabricated or syrup-filled options. This approach really doesn't seem appealing. Best wishes to the owner, though. By the way, there's a new Paan shop opening around the corner!

They could have good faluda and good sorts of it. but when it comes to ice, it is simply tasteless. we found vanilla and mango aroma ice cream and vanilla little better than mango. Mango ice cream is total catastrophe. So if you don't want to spend money on not worthy, then you avoid ice creams.

March 14, 2015 Choc Chip Uru 1 comment ccuundercover , dining out , dinner , eating out , ginger , ginger indian restaurant , gobakeyourself , Indian , indian restaurant , paneer , parramatta , restaurant , review , sydney Boy, do I have a story to tell you guys. But for that I would need a recipe as well to share with you. So yes, just going to bide my time and wait for that. Sorry! But also, before I begin, thank you all for making me feel better last ‘post’! Till I write about the above, how about I get that spice back up and on your screen with a review of what is now officially, my family’s favourite Indian restaurant. I have reviewed a couple before, but they don’t hold a...read more