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Bidra med feedbackWe tried both the vegan prefixe menu and several items off the regular menu and they were all incredible. Staff was also super friendly and accommodating.
True to other reviews, they do have a separate vegan menu and there was, during my visit at least, an appetizer on the regular menu that is vegan friendly, the fried zucchini. The fried zucchini was delicious and probably the tastiest thing. The vegan menu is a preset menu with 3 courses. My first course was a sushi roll that was fantastic. It came with 5 hefty pieces of sushi. The main course was Omni pork meatballs on top of rice also with onion karaage. This was a massive portion as well. I was very surprised by the portion size as preset menu portions are typically small. Last was dessert which was a lime coconut cheesecake. All in all, this is an upscale restaurant so it is pricey but food and customer service were top notch.
Set menu for vegans. Starter was melon which isn't very exciting but the waiter recommended an item on the main menu which was vegan. This was crispy zucchini and it was very tasty. There was no additional cost to switch to this. The main was ravioli which was delicious but could have done with a bit bigger portion. The dessert was amazing! One of the best I've had.
This Roy’s restaurant has a custom vegan menu that the chef changes seasonally. They get so many vegan requests they decided to add this menu. They start with edamame as a free appetizer. You can order any of the options a la carte instead of a 3 course meal. I recommend the bao bun , sushi, ravioli (similar to dumplings). Also dessert options we got sorbet to keep it light. Updated from previous review on 2023-10-23
Amazing fixed price menu! Also a few items on the al la carte menu. Also some items that can be veganised
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