Saltgrass Steak House - Houston

Larry is amazing! He has been my waiter for more than 10 years. The food is consistently excellent.

This was my second visit to a Saltgrass restaurant, and the food was exceptional once again. The waitstaff were outstanding—polite and attentive, going the extra mile to ensure great service. While the atmosphere felt a bit uncertain and the prices were on the higher side, the quality of the food justifies the cost. If you decide to dine here, I highly recommend trying the Range Rattler stuffed jalapeños; they are the best I’ve ever had. Their ribs are also incredibly tender and juicy, literally falling off the bone and bursting with flavor.

The food and service were exceptional. I ordered the soup, red fish, and asparagus on the side. The waiter suggested a pineapple margarita on the rocks, which turned out to be fantastic. I want to thank the staff for providing such a wonderful dining experience! P.S. Please let the chef know that I’m from Louisiana, and his dishes are outstanding!

Came with family. The service was very friendly. They kept up with all the dad jokes. Consistent with drink refills. The food was good. My dad didn't send anything back, so it must have been good. My nephew got the chocolate cake. Let's just say that slice looked big enough for three servings, lol.

This was a great location without any waiting. It wasn't very crowded, and we all felt very relaxed there. We will definitely be coming back again!