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Bidra med feedbackJuicy, big fire, fresh ingredients and the Brioche-Bum makes it a winning combination. it's so hard to find a good gemburger. her shitashi mushroom burger is one of the best I ever had. the service is somewhat slow, but it is worth waiting. rindfleischburger is best with avocado, or it is a bit dry.
I bumped it up to 4 stars just because the service was good. Burgers here are alright, nothing to rave about. I ordered the berry drink and thought it was okay. I was surprised that it was more like a soda than a juice, but still pretty good. The fries that came with the drink were tasty, but they’re pretty typical of what you could find at any other burger joint in Taiwan. The blue cheese burger was better than the salsa burger—the salsa burger needed some Tabasco sauce to make it better. Ambience was nice, but nothing too special. Overall it was pretty good, but nothing amazing.
Spent close to 45 minutes driving around within a kilomtere radius looking for somewhere, anywhere to park. Couldn't find a single parking space nearby or farther away so gave up trying to eat here. Inside of restaurant is tiny and packed with people. Not a welcoming or comfortable feeling.
Very delicious burgers and sides. the salat was crunchy, the vinaiigrette was exactly the right amount of tangyness. all at a price that is very friendly at the wallet. friendly, English-speaking staff and English menu an additional bonus. only cash.
Great burgerfries. the bungalow is delicious, the ei and the speck were perfectly cooked. the patty could be sown, but it is very good overall. Worth mentioning are the pommes and wobble rings, both very crispy. price are good and service is nice. highly recommended.
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