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Bidra med feedbackThey have a wide ranging Italian menu; the premises are well decorated and on a bitterly cold night) were well heated not every restaurant around manages that. Business was quiet and there was no management presence always a red flag. The service was a little sloppy we arrived with thick outer clothing. Is there somewhere to put this coat? I said, expecting the server to take our coats. Instead I was told that there was an area in the lobby where I could go and put my coat away myself. When the food came, there was a lot of reaching across under my nose to put the plates down to the person next to me. I had pollo cremoso which is served on a bed of sauteed new potatoes and broccoli . Hmmm. The spuds were hard and undercooked, and the whole caboodle was adequately crafted, but no more. The grilled Mediterranean vegetables £5.55 extra) were unappetising, and I left most of them. The price per head was a little more than we pay at a very well run establishment on the other side of the market square.
I went here for lunch with my girlfriend and the staff were all lovely and the food quality was amazing aswell as the portions, the host took care of us and made sure we always had a drink if we wanted it, overall an amazing experience would highly recommend
I travel to visit my friend who lives in St neots and I always ask to eat at your restaurant! Last night I decided to treat myself to the prawn and lobster linguine main (the lobster arancini starter was lovely) But...at £26 it was very expensive for a pasta dish (especially compared to my friends beautiful duck breast meal at £23) I had high expectations....it tasted beautiful but only contained two pieces of lobster and 4 prawns...I realise that the amount of meat can be luck but I did expect more at this price so on this occasion came away disappointed I have still scored you as very good because overall it was a nice meal and your staff are great...In addition I know what your standards are...but please review how you deliver this dish
We had a lovely night out for a date night with my wife. The food was very good. Cheese cake was tremendous! Service was very good and the prices were reasonable.
I normally make pizza at home but we decided to have a change, and try Il Girasole as it always looked cozy and welcoming every time I walked past. So I went with my family and everyone from the restaurant was very friendly, kind and smiley. The atmosphere was nice. So all started well. We ordered some arancini aragosta still cold in the middle, then calzone and a pizza. I think their dough doesn't rise enough and the calzone was filled with big chunks of vegetables still raw, with tomato passata on top of course raw. Perhaps other things on the menu are better and I'll give them another try before drawing a final conclusion but I am afraid I got some hesitation. Definitely not pizza again.